Many people who lead busy lives do not have time to come home and prepare a healthy meal. Many times, frozen processed food takes the place of healthier meals due to lack of time. By the time you get home from work you are likely so exhausted that you do not feel like spending another hour or two in the kitchen cooking a well balanced meal.
I convinced some other friends to go back. With another beautiful night, we were lucky to get another table outside. We started with the Korean slow cooker mexican chicken - 3 perfect soft shell tacos with roasted shredded chicken, home-made hoison sauce, and kimchi slaw. A definite thumbs up from all three of us - the tacos were very light and refreshing, perfect for the summer night. My friends ordered the Macaroni & Cheese and Caprese Sandwich. Both of them were very pleased with their meals. I of course, had to stick with my burgers, so I tried the Dallas - onion straws, bleu cheese and bacon with barbecue sauce. I wasn't as crazy about the Dallas as I was with the Tokyo, but I got my fix.
Mrs. W. ordered a pork tamale and a carne asada taco, and I had a pork tamale and a taco chicken. With drinks, lunch for two came to a grand total of $11.50.
Summertime is a great time to use the slow cooker chicken taco, too. The kitchen doesn't get hot while it's cooking! You can cook great crowd-pleasing favorites like casseroles, dips, and chilies easily in your crock-pot - then you relax and enjoy the fun, too!
Grow your own - don't buy at all! Even the smallest garden or windowsill has room for some chicken taco avocado of growing herbs, or you could be adventurous and plant some vegetables.